No Bake Peanut-Chocolate Brownies

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Ingredients:

• 4 cups graham cracker crumbs
• 1 cup peanuts, chopped
• 1/2 cup confectioners' sugar
• 1/4 cup peanut butter
• 2 cups semisweet chocolate chips
• 1 cup evaporated milk
• 1 teaspoon vanilla extract

Preparation:

Combine first 4 ingredients with a pastry blender. In a small saucepan, melt the chocolate chips with milk over low heat, stirring constantly until smooth. Remove from heat; add vanilla. Remove 1/2 cup and set aside. Pour remaining chocolate mixture over crumb mixture and stir until well blended. Spread evenly in a greased 9-inch square baking pan. Frost with the reserved chocolate mixture. Chill for about 1 hour.
Makes about 2 dozen.

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Fudge Brownies
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Chocolate Brownies with Icing
Chocolate Brownies with Pecans
Chocolate Brownies with Frosting
No Bake Peanut Chocolate Brownies

Index of Brownies and Bars
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Chocolate Recipes
Cookie Recipes Index
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