This is a snack recipe for sugared walnuts made in the crockpot. Scroll down to see more nut snacks.
Ingredients:
- 16 ounces walnut pieces
- 1/2 cup melted unsalted butter
- 1/2 cup confectioners' sugar
- 1 1/2 teaspoons ground cinnamon
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground ginger
Preparation:
In a slow cooker, stir the walnuts and butter together until well blended.
Add the confectioners' sugar, stirring to coat walnuts evenly. Cover and cook on
HIGH for 15 minutes. Reduce the heat to low and cook, uncovered,
stirring occasionally, until the nuts are coated with a crisp glaze, about
2 hours.
Transfer the nuts to a serving bowl. In a small bowl, combine the spices and sift them over the nuts, stirring to coat evenly. Cool the nuts completely before serving.
More Nut Snacks
Cinnamon Walnuts
Coated Pecans
Sugared Almonds
Candied Pecans
Peppered Pecans
Cajun Pecans
Glazed Pecans
Slow Cooker Recipes | Casseroles | Main Recipe Index
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