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Honeyed Walnuts

User Rating 3 Star Rating (2 Reviews)

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Honeyed walnuts with vanilla and sugar, a walnut candied snack.

Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup honey
  • dash salt
  • 8 ounces walnuts
  • 1/2 teaspoon vanilla extract

Preparation:

In a medium saucepan, combine sugar, honey, and salt. Bring to a boil then cook, without stirring, until a small amount of mixture forms a firm ball when dropping in cold water. This will be about 242° on candy thermometer. Remove syrup from heat and stir in walnuts and vanilla. Let cool slightly. Stir until thicken and creamy. Pour out onto parchment paper or foil (see reviews); using 2 forks, separate walnuts.
Makes about 1 pound of honeyed walnuts.

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User Reviews

Reviews for this section have been closed.

 3 out of 5
, Member lorislis

Was delicious but I lost half of it on the wax paper. I will try making it again.

2 out of 2 people found this helpful.

See all 2 reviews

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