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Easy Seasoned Pecans

By Diana Rattray, About.com

At a Glance
Cook Time : 30min
Course : Appetizer
Special : Easy, Few Ingredients, Quick
Type of Prep : Bake
Cuisine : Southern, U.S. Regional
Occasion : Christmas, Halloween, New Year's, Party, Superbowl
 
Use your favorite seasoning combination, along with butter, to make this easy pecan snack. Great for a party snack or package and give to friends and relatives.

INGREDIENTS:

  • 5 tablespoons plus 1 teaspoon butter, melted
  • 4 cups pecan halves
  • 1 teaspoon seasoning blend with salt, pepper, onion powder, and garlic powder (Cajun seasoning or seasoned salt blend)

PREPARATION:

Combine butter and pecans in a large shallow roasting pan. Roast in a preheated 325° oven for 15 minutes, stirring from time to time. Sprinkle with the seasoning and toast and occasionally stir for about 15 minutes longer.

Cool thoroughly. Pack in airtight containers and store in a cool dry place for up to 1 month. Serve as a party snack or give as gifts wrapped in colored cellophane wrap tied with bows and placed in mugs, or give in decorative small jelly jars.
Makes 4 cups.

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