Be the first to Orange Nut Bread Recipe is made with chopped raisins and orange peel and juice.
Cook Time: 1 hour
Ingredients:
- 1 cup orange juice
- 1 cup dates or raisins
- 2 teaspoons finely grated orange peel
- 1 teaspoon vanilla
- 1 egg, beaten
- 2 tablespoons melted butter
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup granulated sugar
- 1/2 cup chopped nuts
Preparation:
Put orange juice in a large cup and bring to a boil in microwave, or in saucepan on stovetop. Finely chop or grind raisins or dates; add to orange juice mixture with orange peel. Cool slightly. Stir in butter, vanilla, and egg. Add orange peel.
Sift together the flour, baking powder, salt, soda and sugar; add to the first mixture. Beat well; stir in chopped nuts. Bake in greased and floured 9x5x3-inch loaf pan at 350° for about 1 hour. A wooden pick should come out clean when inserted in center.
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Apricot Orange Bread
Apple Orange Bread
Orange Coconut Bread
Orange Nut Bread
Blueberry Orange Bread
Pina Colada Bread
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Quick Bread Recipes
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Cookies and Bars
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