Boneless Rib Roast with Herbs

"ok girls, this one works! he said it was the best meal in 5 years. granted I added fresh asparagus, cut red potatoes and buffalo mozarella with fresh red cut tomatoes and a sprig of basil in basamilc with it, all as side dishes. He cooks everything meat or fish in this house and this was first attempt at beef in quite a while. And I NAILED IT! Hats off to you Diana Rattray!!! wait here he comes... Kris Diana, thanks from the bottom of my stomach!!! that was the best rib roast since I worked at a steakhouse 20 years ago. My wife had the most awesome meal tonight for our family tonight. Thanks to you I didn't need to cook the beef... You have no idea how nice that is sometimes. Once again, THANKS!!! Chris oh, one other thing... we are both chris. or otherwise known as chris squared (chris 2x) thanks for making this night eventful!!! Kris"