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Prep Time : 5min
Cook Time : 10min
Course : Breakfast
Type of Prep : Bake, Fry
 
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Basic Waffles

From Diana Rattray,
Your Guide to Southern Food.
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Basic waffles, with more waffle recipes below.

INGREDIENTS:

  • 2 cups sifted flour
  • 3 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 3 eggs, separated
  • 1 1/2 cups milk
  • 5 tablespoons melted shortening

PREPARATION:

Mix and sift dry ingredients. Combine beaten egg yolks, milk and shortening; add to dry ingredients, beating until smooth. Fold in stiffly beaten egg whites. Pour batter into each section of a hot waffle iron. Cook waffles until crispy and browned. Waffle recipe serves 6.

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