Be the first to Top these chocolate waffles with ice cream and hot fudge or caramel sauce.
Ingredients:
- 1 cup sifted cake flour
- 1/4 teaspoon salt
- 3 tablespoons sugar
- 1 1/2 teaspoons baking powder
- 1 egg, beaten
- 1/2 cup milk
- 1/2 teaspoon vanilla
- 1 square (1 ounce) unsweetened chocolate, melted
- 3 tablespoons butter, melted
- Vanilla or Chocolate Ice Cream
- Chocolate Fudge Sauce or Caramel Sauce
Preparation:
Sift together the flour, salt, sugar, and baking powder. Combine egg, milk, vanilla, chocolate, and butter; blend well. Add egg mixture to sifted ingredients; mix well. Bake in hot waffle iron. Cut into halves and serve with ice cream and chocolate fudge sauce or caramel sauce.
More Pancakes and Waffles
Blueberry Waffles
Peanut Butter Waffles
Banana Waffles
Apple Waffles
Raised Waffles
Chocolate Waffles II
Basic Waffles
Cornmeal Pancakes
Fluffy Corn Cakes
Cornmeal Pancakes II
Alice's Batter Cakes
Apple Pancakes with Cider Sauce
Cinnamon Oatmeal Pancake Mix
Corncakes with Maple Yogurt Topping
Blueberry Johnnycakes with Maple Syrup
Cornmeal Batter Cakes
French Toast Sticks
Oven Pancakes
Dutch Babies
Rice Pecan Griddle Cakes
Lemon Blueberry Pancakes
Pain Perdu
Pumpkin Pancakes
Sweet Potato Pancakes
Pancakes and Waffles
Doughnuts and Fritters
Muffin Recipes
Quick Bread Recipes
Sweet Roll Recipes
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