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Buttermilk Waffles Recipe


buttermilk waffles
Photo and Recipe: Diana Rattray
Orange zest provides a hint of citrus flavor for these buttermilk waffles. Serve with butter and your favorite syrup.

Cook Time: 10 minutes

Total Time: 10 minutes

Yield: Serves 4


  • 3 large eggs
  • 1 1/2 cups buttermilk
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 tablespoon finely grated orange zest
  • 1 tablespoon granulated sugar
  • 3/4 teaspoon salt
  • 1/2 cup melted butter


Whisk eggs with buttermilk until smooth. Mix in the remaining ingredients until blended. Don't overmix; there will be some lumps in the batter. Bake in a preheated waffle iron until waffles are golden brown.

Serves 4.

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