Add sausage, ground beef, tomatoes, mushrooms, or other ingredients to this baked cheese mostaccioli casserole recipe.
Ingredients:
- 1 package (16 ounces) mostaccioli, cooked and drained
- 1 can cheddar cheese soup
- 1 jar spaghetti sauce
- 1 teaspoon black pepper
- 3 cups shredded mozzarella cheese, divided
- 1 teaspoon Italian seasoning
Preparation:
Combine cooked mostaccioli, soup, spaghetti sauce, pepper, Italian seasoning, and 2 cups of the mozzarella cheese. Place in casserole and sprinkle with remaining 1 cup mozzarella cheese. Bake casserole at 400° for 25 minutes or until cheese melts and casserole mixture is hot and bubbly.
Other ingredients you can add: sauteed or canned mushrooms, garlic, diced canned tomatoes, ground meat or sausage.
Mostaccioli and cheese bake serves 4.
Shared by Coastieswife
Other ingredients you can add: sauteed or canned mushrooms, garlic, diced canned tomatoes, ground meat or sausage.
Mostaccioli and cheese bake serves 4.
Shared by Coastieswife
Related Pasta Recipes
Rigatoni With Sausage and Parmesan
Easy Baked Ziti
Campanelle and Havarti Bake
Baked Ziti Recipe with Ground Beef
Tonya's Baked Ziti with Italian Sausage
Baked Ziti with Sausage
Ziti and Sausage Bake
Ziti and Pepperoni Bake
Stuffed Shells
Lasagna Spinach Roll-Ups
Bev's Italian Chicken
Easy Penne Pasta Bake
Chicken, Cheese, and Penne Pasta Bake
Penne Pasta with Creamy Meat Sauce
Pasta Casserole Index
Macaroni and Cheese Recipes
Pasta Sauce Recipes Index
Lasagna Recipe Index
Meatball Recipes Index
Crockpot Meatballs
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
