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Pizza Loaf


A ground beef and macaroni loaf with pizza flavors and mozzarella cheese.

Cook Time: 30 minutes

Total Time: 30 minutes


  • 8 ounces elbow macaroni, cooked and drained
  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 2 tablespoons vegetable oil
  • 2 cans (8 ounces each) tomato sauce, divided
  • 1/4 teaspoon oregano
  • 1 egg, beaten
  • sliced Mozzarella cheese for topping


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