Macaroni and Ham Casserole

Scroll down to see related macaroni casserole recipes or other pasta and ham casseroles.

Ingredients:

• 1/4 cup chopped bell pepper
• 1/4 cup chopped onion
• 1 tablespoon butter
• 1 tablespoon chopped pimiento
• 1 can cream of mushroom soup
• 7 to 8 ounces uncooked macaroni
• 1 cup diced ham
• pepper, to taste
• 1/2 cup milk
• 1 tablespoon chopped parsley
• 1/2 cup shredded Cheddar cheese

Preparation:

In a skillet, sauté the bell pepper and onion in the butter for 5 minutes. Add ham and continue cooking until thoroughly heated. Cook macaroni until tender; drain. Combine all ingredients, except cheese; pour into a greased casserole dish. Bake at 350 degrees for about 30 minutes, until bubbly. Sprinkle with cheese and bake just until melted.
Serves 4.

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