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INGREDIENTS:
- 1 package (8 ounces) small shell or elbow macaroni
- 1 cup mayonnaise
- 2 tablespoons chopped onion
- 1/2 cup chopped celery
- 1/4 cup chopped green bell pepper
- 1 1/2 teaspoons salt
- 1/4 teaspoon ground black pepper
PREPARATION:
Serves 6.
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