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Ingredients:
- 1 small head lettuce
- 1 cup diced celery
- 2 cups cooked macaroni
- 1 small onion, chopped
- 1/2 cup chopped sweet pickle
- 1 cup cooked English peas
- 3 medium tomatoes, cut in wedges
- 1 cup cooked ham, cubed
- 1 cup mayonnaise
Preparation:
Arrange outside leaves of lettuce in a salad bowl. Shred inside leaves; toss with remaining ingredients. Chill before serving.
Serves 12
Serves 12
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