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Sour Cream Peach Pie

User Rating 5 Star Rating (4 Reviews)

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Sour Cream Peach Pie
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Ingredients:

  • 3/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup dairy sour cream
  • 1 egg, slightly beaten
  • 1/2 teaspoon vanilla
  • 2 cups sliced peaches
  • 1 pie shell, 9-inch, unbaked
  • .
  • Butter Crumb Topping
  • 1/3 cup sugar
  • 1/3 cup flour
  • 1/4 cup butter, room temperature
  • 1 teaspoon cinnamon

Preparation:

User Reviews

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 5 out of 5
Different crust really adds, Member Ckburgunder

I make this pie with an almond cookie crust. Buy them at Costco or any Asian market. Grind them to fine in a food processor (about 2 cups worth) and add enough melted butter to hold the mixture together ( 3-4tbs). Bake at 350 until lightly browned (10-15 min). Cool and proceed with the rest of the recipe. Sooooo good

5 out of 5 people found this helpful.

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