1. Food

Peanut Butter Cake with Chocolate Chips

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Peanut butter cake is made with a yellow cake mix and vanilla pudding and peanut butter and chocolate chips.

Cook Time: 55 minutes

Total Time: 55 minutes

Ingredients:

  • soft butter
  • 1/2 cup finely chopped peanuts
  • 1 box (2 layer size) yellow cake mix
  • 1 package instant vanilla pudding mix (3 3/4 ounces)
  • 1/2 cup vegetable oil
  • 1 1/4 cups water
  • 4 eggs
  • 1 cup peanut butter
  • 1 cup semisweet chocolate chips
  • 1/2 cup coconut, optional

Preparation:

Generously butter a 10-cup bundt cake pan with the soft butter. Sprinkle the finely chopped peanuts in pan; shake to coat entire buttered surface.

In a mixing bowl beat cake mix and pudding mix, oil, water, and eggs until well blended, about 4 minutes at medium speed of electric mixer. Beat in the peanut butter. Pour about 1/3 of the batter into the pan; sprinkle with a layer of half of the chocolate chips and coconut. Repeat. Pour remaining batter into the pan and bake at 350° for about 55 minutes, or until a wooden pick inserted in center comes out clean.

Cool cake in pan for 10 minutes then turn out onto rack and cool thoroughly.

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Peanut Butter Cream Cake
Peanut Butter Coffee Cake
Peanut Butter Cupcakes
Chocolate Peanut Butter Cake
Peanut Butter Muffins
Chocolate Oatmeal Cake with Peanut Butter Frosting
Chocolate Peanut Butter Brownies

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