Cook Time: 10 minutes
Ingredients:
- 1 box brown sugar (1 pound)
- 2 eggs
- 1 teaspoon vanilla
- 3/4 cup oil
- 1/4 cup sweet milk
- 3 1/2 cups flour
- 1 teaspoon soda
- 1/2 teaspoon cinnamon
- 1 cup chopped pecans
- 1/2 teaspoon salt
Preparation:
Mix together brown sugar, eggs, vanilla, oil, and milk. In a separate bowl, combine flour, baking soda, and cinnamon. Stir dry ingredients into the sugar and egg mixture; fold in chopped pecans.Form into balls and press lightly on greased baking sheets. Bake at 350° for 8 to 10 minutes. Makes about 3 1/2 dozen cookies.
Shared by Carolyn
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