Cook Time: 25 minutes
Ingredients:
- 1 cup flour
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/2 cup chopped pecans
- 2 eggs
- 1 cup brown sugar
- 1 teaspoon vanilla
- 2 tablespoons flour
- pinch salt
- 1 teaspoon baking powder
- 1 1/2 cups coconut, optional
- 1/2 to 1 cup pecans
Preparation:
Mix first 4 ingredients together to make a smooth paste and pat into a greased baking pan. Bake 10 minutes in a 350 degree oven. Cool while preparing topping.Beat eggs; add sugar and vanilla. Beat again. Mix flour, salt, and baking powder. Sift over coconut and pecans, then add to egg mixture. Pour onto baked crust. Bake 20 to 25 minutes at 350 degrees.
More Bar Cookies and Related
Butter Pecan Turtle Bars
Toffee Bars I
Pecan Spice Bars
Butter Pecan Squares
Toffee Bars II
Toffee Squares
Caramel Cookie Bars
Melt Away Cookie Bars
Toffee Graham Cracker Bars
Magic Cookie Bars
Praline Squares
Applesauce Bars
Magic Cookie Bars
Lemon Bars
Chocolate Revel Bars
Southern Pecan Bars
Cherry Crumb Bars
Pumpkin Bars
Date Bars
Nanaimo Bars
Fig Bars
Butterscotch Bars
Butterscotch Squares with Pecans
Index of Brownies and Bars
Chocolate Brownie Recipes
Cookie Recipes Index
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

