(Ingredients:
- 1 c Light corn syrup
- 1/4 c granulated sugar
- 2 tb flour
- 2 lg eggs, beaten
- 1 ts vanilla
- 1 c chopped pecans
- 1 unbaked pie shell
Preparation:
Beat eggs slightly. Add flour and sugar mixed together. Add corn syrup and vanilla, and mix well.Put chopped pecans in bottom of unbaked pie shell. Pour mixture over pecans. Bake in 350 degree F oven for 55 minutes, or until a knife inserted in pie 2 inches from edge comes out clean.
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