(Ingredients:
- 1 c Light corn syrup
- 1/4 c granulated sugar
- 2 tb flour
- 2 lg eggs, beaten
- 1 ts vanilla
- 1 c chopped pecans
- 1 unbaked pie shell
Preparation:
Put chopped pecans in bottom of unbaked pie shell. Pour mixture over pecans. Bake in 350 degree F oven for 55 minutes, or until a knife inserted in pie 2 inches from edge comes out clean.
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