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Appetizers and SnacksBeef and Lamb RecipesChicken & Turkey RecipesCrockpot RecipesCasserole RecipesPork and Ham RecipesFish and Seafood RecipesCookies and Candy RecipesDessert and Cake RecipesFruit and Vegetable RecipesRice, Pasta, EggsBread RecipesRecipes by TypeCooking BasicsSouthern Regional Food | ![]() Chocolate Pecan Pie Diana Rattray At a Glance Cook Time : 45min Course : Pies Type of Prep : Bake Cuisine : Southern, U.S. Regional Occasion : Christmas, Thanksgiving More Pecan Pie RecipesChocolate Pecan PieA flavorful chocolate pecan pie recipe, and it's really quite easy to halve the recipe to make only 1 pie. INGREDIENTS:
PREPARATION:Mix sugar, salt, and cocoa together. Whisk together the eggs, vanilla, and milk; stir into the dry ingredients. Add melted butter and stir until well blended. Sprinkle pecan halves in the pie shell, about 1/2 cup in each shell. Pour filling over the pecans. Bake at 350° for 45 to 55 minutes, or until the filling is set and the center is just slightly jiggly. Makes 2 pies.
More Pecan Pie Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index More Pecan Pie Recipes |
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