Be the first to This pinto bean pie recipe is made with coconut and nuts. This pie was shared on our forum.
Ingredients:
- 1 cup cooked pinto beans, mashed with a little of the cooking liquid
- 1 1/3 cups coconut (small can)
- 1 cup chopped pecans
- 4 eggs
- 3 cups granulated sugar
- 1 tbsp vanilla
- 2 sticks melted butter or margarine
- 3 unbaked 9" pie shells
Preparation:
Mix all ingredients together and pour into pie shells. Bake for 1 hour in a 300° oven. Makes three 9-inch pies.
More Coconut Pie Recipes
Toasted Coconut Custard Pie
Coconut Cream Pie
Coconut Custard Pie
Coconut Banana Cream Pie
Coconut Pie
Caramel Coconut Pie
Angel Coconut Pie
Coconut Cream Pie
Coconut Chess Pie
Easy Coconut Custard Pie
Toasted Coconut Pecan Pie
Best Coconut Pie
Sweet Potato Coconut Pie
Pineapple Coconut Pie
Coconut Pies
Cream Pies
Banana Pie Recipes
Custard & Chess Pies
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
