Pork Chops With Apple Stuffing

Cut a pocket in each of the chops for stuffing. Fry diced bacon until crisp, then add celery and onion; cook until tender. Add diced apples, sprinkle with sugar, then cover and cook slowly until tender and glazed. Add bread crumbs; season with salt, pepper and parsley. Stuff mixture into the pockets in chops. Season chops with salt and pepper and brown on both sides in a hot skillet. Reduce heat, add a few tablespoons of water; cover and let cook slowly until done, or about 45 to 60 minutes.
Serves 6.

More Pork Chops
Pork Chops with Apples
Pork Chops with Sweet Potatoes
Pork Chops with Cabbage
Skillet Pork Chops with Tomatoes
Pork Chop Casserole with Sweet Potatoes
Pork Chops with Tasty Sauce
Cranberry Pork Chops
Pork Chop Casserole with Tomatoes
Sarah's Pork Chop Casserole
Pork Chop Bake Recipe
Pork Chop Apple Bake
Brown Rice with Pork Chops
Stuffed Pork Chops
Pork Chops and Rice
Barbecued Pork Chops
Stuffed Boneless Pork Chops
Pork Chops with Apple Stuffing
Pork Chops with Orange Sauce
Pork Chops with Apricot Stuffing
Pork Chops with Tomatoes
Pork Chops with Lima Beans
Spiced Chops with Peaches
Easy Pork Chops with Rice
Breaded Pork Chops
Pecan Stuffed Pork Chops
Orange Cranberry Pork Chops
Stuffed Pork Chops with Sweet Potatoes
Sour Cream Pork Chops
Creole Pork Chops
Oven Barbecued Pork Chops
Pork Chops in Ginger Ale
Southern Pork Chops
Tangy Baked Pork Chops
Grilled Thick Pork Chops
Herb Baked Pork Chops and Rice

Crockpot
Pork Chops Supreme
Paige's Perfect Pork Chops
Joan's Slow Cooker Pork Chops
Beverly's Crockpot Chops
Savory Stuffed Pork Chops Recipe
Vegetable Stuffed Pork Chops
Savory Pork Chops with Gravy
Pork Chop Index
Crockpot Pork Chops
Pork Recipes
Country Style Ribs
Pork Tenderloin
Back to Pork Chop Recipes Index

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter