(Scroll down for more pork tenderloin recipes.
Cook Time: 1 hour
Ingredients:
- 1 pork tenderloin, cleaned and trimmed
- 3 slices of bacon
- 1 tablespoon of garlic powder
- 1 teaspoon of Lawry's Seasoned Salt
- 1 teaspoon dried crumbled leaf basil
- 1/2 teaspoon dried crumbled leaf oregano
- 1 teaspoon black pepper
- olive oil
Preparation:
Combine garlic powder, seasoned salt, basil, oregano, and black pepper; rub seasoning all over the pork tenderloin. Wrap pork with bacon and secure with toothpicks.Take your olive oil and coat well. Place in a 9x13 pan and bake uncovered in a 375 to 400 oven for 45 to 60 minutes, or until pork reaches about 155°. Make sure the bacon is really done. Remove and wrap in foil. Let stand for 10 minutes before slicing. This pork tenderloin recipe serves 2 to 4.
Shared by SuzyJ
Shared by SuzyJ
More Pork Tenderloin Recipes
Bacon Wrapped Pork Tenderloin Recipe
Rosemary Roast Pork Tenderloin Recipe
Pork Tenderloin in Spiced Bourbon Sauce
Stuffed Roast Pork Tenderloin
Roast Pork Tenderloin with Tomato Sauce
Pork Tenderloin in Sour Cream Sauce
Pork with Glazed Onions and Pea Pods
Jamaican Pork Tenderloin
Pork Tenderloin with Dried Fruit
Paprika Pork Tenderloin
Peanut Pork Kebabs
Pork Tenderloin Recipes
Pork Roast Recipes
Pulled Pork Recipes
Crockpot Pork
Pork Recipe Index
