A tasty pork and sweet potato dish for the slow cooker.
Ingredients:
- 1 1/2 pounds pork tenderloin, cut into 3/4-inch thick pieces
- 3 cups raw peeled and sliced sweet potatoes
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1 can (14.5 ounces) diced tomatoes
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 1 teaspoon dried parsley flakes, optional
- 1/8 teaspoon black pepper
Preparation:
Spray crockpot with cooking spray or lightly oil. Combine pork, sweet potatoes, onion, and green bell pepper. Combine tomatoes with brown sugar, cinnamon, parsley, and black pepper; pour over pork mixture in the slow cooker. Cover and cook on LOW setting for 8 to 10 hours. Stir to mix before serving.
Serves 4 to 6.
Serves 4 to 6.
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