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Luscious Potato Casserole

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By Diana Rattray, About.com

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Ingredients:

  • 2 cups cream-style cottage cheese
  • 1 cup reduced fat sour cream
  • 1/3 cup chopped green onions
  • 1 clove garlic, minced
  • 2 teaspoons salt
  • 5 cups diced cooked potatoes
  • 1/2 cup shredded American cheese or mild Cheddar

Preparation:

Combine the first five ingredients. Fold in potatoes. Pour into a greased, 1 1/2-quart baking dish. Top with shredded cheese. Sprinkle paprika over top, if desired. Bake at 350 degrees F. for 40 minutes.
Serves 10 to 12.

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  8. Potato Casserole With Cottage Cheese and Sour Cream

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