Add a few cloves of garlic to the boiling potatoes for extra flavor. These mashed red potatoes are easy and delicious.
Make these great tasting fluffy mashed potatoes up to a day in advance. A few hours before serving, put them in a buttered slow cooker and keep them warm until dinnertime.
Cooked rutabagas, also known as yellow turnips or "Swedes," add a pleasant sweetness to these mashed potatoes. This is one of our family's favorite potato dishes.
You'll be surprised at how creamy and delicious these dairy-free mashed potatoes are. The potatoes get lots of flavor from the garlic and seasonings.
The addition of cooked gives these mashed potatoes excellent flavor and texture, and it is a great way to enjoy nutritious kale.
These flavorful mashed potatoes are made with garlic, butter, and optional sour cream, along with minced chives, milk, and seasonings.
These basic mashed potatoes are simple to make with butter, warmed milk or half-and-half, and seasonings.
Bacon, Cheddar cheese, sour cream, Boursin, and green onions are among the ingredients in this rich and great tasting mashed potato casserole.
This wonderful mashed potato dish combines potatoes, cabbage, and green onions, for an Irish style dish suitable for any occasion. It's especially nice with a St. Patrick's Day meal.
These extra special mashed potatoes are made with sour cream, cream cheese, and Cheddar cheese. They're mashed, mixed, and baked, a delicious casserole for a family meal or special occasion dinner.