| You are here: | About>Food & Drink>Southern Food> Fruit and Vegetable Recipes> Vegetable Recipes> Potato Recipes> Cheddar Cheese Mashed Potatoes - Recipe for Mashed Potatoes with Cheese |
 | Southern Food |
Topics
Appetizers and SnacksBeef and Lamb RecipesChicken & Turkey RecipesCrockpot RecipesCasserole RecipesPork and Ham RecipesFish and Seafood RecipesCookies and Candy RecipesDessert and Cake RecipesFruit and Vegetable RecipesRice, Pasta, EggsBread RecipesRecipes by TypeCooking BasicsSouthern Regional Food | At a Glance Course : Side Dish Special : Easy Type of Prep : Mix / Beat Cuisine : U.S. Regional Occasion : Family Dinner, Thanksgiving Related RecipesNew posts to the Southern U.S. Cuisine forums:Cheddar Cheese Mashed PotatoesMashed potato recipe is made with mashed potatoes, cheddar cheese, American cheese, and other seasonings. INGREDIENTS:
PREPARATION:Cook potatoes in boiling water until tender, about 15 minutes. Drain well.
Put potatoes back in saucepan; stir over low heat until dry, about 2 minutes. Remove from heat. Mash, adding about 1/2 cup milk and the 2 tablespoons butter. Add grated cheese and seasonings. Beat with a spoon, adding remaining milk until desired consistency is reached.
Related Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index User Reviews  Related RecipesNew posts to the Southern U.S. Cuisine forums: |
|
All Topics | Email Article | |  |  |
| Advertising Info | News & Events | Work at About | SiteMap | Reprints | Help | Our Story | Be a Guide |
| User Agreement | Ethics Policy | Patent Info. | Privacy Policy | ©2008 About, Inc., A part of The New York Times Company. All rights reserved. |