Ingredients:
- 6 tablespoons butter
- 3 leeks, white only, thinly sliced
- 6 to 8 ounces diced country ham, or smoked ham
- 1/2 cup all-purpose flour
- 3 cups chicken broth
- 4 cups diced peeled baking potatoes
- 1 tablespoon fresh chopped parsley, or 1 teaspoon dried parsley flakes
- 2 teaspoons fresh or freeze-dried chopped chives, optional
- freshly ground black pepper, to taste
- 2 cups half-and-half or whole milk
- 1 cup shredded sharp Cheddar cheese
- salt, to taste
Preparation:
Serves 6.
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Potato Soup with Ham
Potato Soup with Leeks
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Sausage and Potato Soup
Crockpot Potato Soup II
Hearty Potato Soup
Homemade Potato Soup II
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Crockpot Soup Recipes
Crockpot Stew Recipes

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