(
Praline bars made with brown sugar, graham crackers, and butter and pecans.
Cook Time: 10 minutes
Ingredients:
- 24 graham cracker squares
- 1/2 cup light brown sugar, packed
- 1/2 cup butter or margarine
- 1/2 teaspoon vanilla extract
- 1/2 cup pecans, chopped
Preparation:
Heat oven to 350°. Arrange graham crackers in single layer in ungreased 15x10x1-inch jelly roll pan. Heat brown sugar and margarine to boiling; boil and stir for 1 minute. Remove from heat; stir in vanilla. Pour over graham crackers, spreading evenly; sprinkle with pecans. Bake until bubbly, about 8 to 10 minutes. Cool slightly and cut into squares.
Shared by PD105
Shared by PD105
Related Recipes
Buttery Toffee Recipe
Toffee Graham Cracker Bars
Toffee Squares
J's Caramel Popcorn
Caramel Popcorn with Nuts
Caramel Corn with Peanuts
Chocolate Recipes
Fudge Recipes Index
Chocolate Recipes
Bourbon Balls
Pralines
Candy Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
