Pralines with pecans and evaporated milk, along with brown sugar, butter, and vanilla.
Ingredients:
- 1 1/4 cups of sugar
- 3/4 cups of brown sugar
- 1/2 cup of evaporated milk
- 4 tablespoons butter
- 1 tablespoon vanilla
- 1 1/2 cups pecans
Preparation:
Put sugars &
milk in heavy bottom pan & cook to soft ball stage. Take off fire & add frozen
butter, vanilla & pecans & stir until shine leaves mixture & then spoon on waxed
paper. Very easy & makes the best pralines ever.
This recipe was shared by a forum member.
This recipe was shared by a forum member.
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