1. Food

Date Nut Bread


Make this easy date nut bread for a party or gathering.


  • 2 1/3 cups all-purpose flour
  • 3/4 cup chopped pitted dates
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar, packed
  • 1/4 to 1/2 cup chopped walnuts or pecans
  • 3 tablespoons butter, softened
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup warm water


Preheat oven to 350°. Grease and flour a 9x5-inch loaf pan. Measure flour, dates, sugars, nuts, butter, soda, and salt into a mixing bowl; stir with a fork until dates are well coated and ingredients are blended. Add the warm water and stir just until dry ingredients are moistened. Spoon or pour into prepared loaf pan. Bake date nut bread for about 60 to 70 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Cool in pan on rack for 10 minutes. Carefully remove from pan and cool completely on rack. More Recipes
Date-Oat Quick Bread
Date Nut Bread Recipe
Banana Date Bread
Bread Machine Date Bread
Orange Date Bread

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