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Ingredients:
- 2 cups flour
- 2 teaspoons baking soda
- 2 teaspoons ground cinnamon
- 3/4 cup vegetable oil
- 1/2 teaspoon salt
- 1 1/4 cups sugar
- 1/2 teaspoon vanilla
- 3 eggs
- 2 cups diced mango
- 1/2 cup chopped pecans or walnuts
Preparation:
Sift dry ingredients into a mixing bowl. Make a well and add remaining ingredients. Mix
until well blended. Pour into a greased and floured 9 x 5 x 3 inch loaf pan and let stand
20 minutes. Bake at 350° for about 1 hour, or until a wooden pick or cake tester inserted in center comes out clean..
Mango Cobbler
Mango Muffins
Mango Bread
Mango Pie
More Mango Recipes
Dessert Recipes Index
Cake Recipes
Pie Recipes
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