Peanut Butter Banana Bread

"Just tried out the recipe, very nice. I made a few tweaks for personal preference: -whole wheat flour (for fiber) -butter (because I didn't have shortening, heh) -used natural (unsweetened) peanut butter Anyway, with my changes, and assuming a load yields twelve slices, that makes the following per slice: 12.5g fat 2.5g fiber 5.5g protein 13.75g sugar Of course, the original would have less fiber and less fat. Anyway, thank you for the recipe, the combination of bananas and peanut butter is delightful!"