Ingredients:
- 1/2 cup mayonnaise, regular or light
- 1/2 cup reduced fat sour cream
- 1 teaspoon tarragon or white vinegar
- dash garlic powder
- dash freshly ground black pepper
- 1/4 teaspoon dried tarragon leaves, crumbled
- dash onion powder
- 1 to 2 tablespoons milk or cream, or to desired consistency
Preparation:
Whisk all ingredients together. Add milk to desired consistency. Taste and adjust seasonings.
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