Salmon with Mozzarella Cheese

In a medium bowl, combine salmon and onion; set aside. Combine biscuit mix with water. Roll half of the dough to an 8-inch square and fit into the bottom of a buttered 8x8x2-inch baking dish. Top with salmon mixture, then mozzarella cheese. Roll remaining dough to 8-inch square; place over the cheese layer. Sprinkle with parmesan cheese. Bake in 450° oven for 15 to 20 minutes.

In small saucepan, combine soup, milk and dill; heat through. Spoon dill sauce over squares of salmon bake to serve. Pass the remaining sauce.

Salmon recipe serves 6.

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Salmon Recipes Index
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