(Easy sandwiches with cooked crumbled Italian sausage, seasonings, and Mozarella cheese. Also directions for faster cooking in the Microwave oven.
Prep Time: 5 minutes
Cook Time: 30 minutes
Ingredients:
- 1 pound Italian sausage
- 1/4 cup chopped onion
- 1/2 cup ketchup
- 1/2 teaspoon dried leaf oregano, crumbled
- 4 French or hoagie rolls, split
- 4 slices Mozzarella cheese
Preparation:
Italian Sausage Sandwich Directions
Crumble the Italian sausage into a skillet (if not bulk sausage, remove casings). Add chopped onion. Cook, stirring occasionally, over medium heat until sausage is thoroughly cooked; pour off excess fat. Stir in ketchup and oregano. Simmer for 4 to 5 minutes, until hot and bubbly. Place roll bottoms on a paper towel-lined plates. Spoon some sausage mixture over each bottom. Top each with a slice of cheese and the top of the roll. Microwave, uncovered, on 100% power for 45 seconds to 1 minute, or until cheese is just melted. Or, place foil-wrapped Italian sausage sandwiches on baking sheet and bake in at 350° for about 15 to 20 minutes. Italian sausage sandwich serves 4.
Crumble the Italian sausage into a skillet (if not bulk sausage, remove casings). Add chopped onion. Cook, stirring occasionally, over medium heat until sausage is thoroughly cooked; pour off excess fat. Stir in ketchup and oregano. Simmer for 4 to 5 minutes, until hot and bubbly. Place roll bottoms on a paper towel-lined plates. Spoon some sausage mixture over each bottom. Top each with a slice of cheese and the top of the roll. Microwave, uncovered, on 100% power for 45 seconds to 1 minute, or until cheese is just melted. Or, place foil-wrapped Italian sausage sandwiches on baking sheet and bake in at 350° for about 15 to 20 minutes. Italian sausage sandwich serves 4.
Polish Sausage Sandwich Recipe
Sloppy Joes II
Saucy Barbecue Burger
Skillet Burgers
Sloppy Joe Sandwiches
Hamburger Heroes
Sandwich Recipe Index
Crockpot Barbecue
Crockpot Beef
