This delicious chili aioli is a great dip to serve with French fries, chicken fingers, or wings, and it makes a fabulous spread for burgers or other meat sandwiches. Feel free to adjust the amount of chili sauce if you want more or less heat.
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: Makes about 1/2 Cup
Ingredients:
- 1/2 cup mayonnaise
- 3 teaspoons Asian style Sriracha sauce
- 2 teaspoons Asian style garlic chili sauce
- 1 teaspoon lemon juice or lime juice
Preparation:
Combine all ingredients and blend well. Taste and add more chili garlic sauce if you'd like more heat.
Makes about 1/2 cup of chili mayonnaise.
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