- 4 cups sliced raw potatoes
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons flour
- 2 tablespoons finely chopped onion
- 8 ounces shredded sharp Cheddar cheese
- 2 tablespoons butter
- 2 cups milk
Serves 4 to 6.
Reviews for this section have been closed.
I boiled the potatoes before I put them in the oven.
9 out of 10 people found this helpful.