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Clam Dip

User Rating 3 Star Rating (1 Review)

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This is an easy dip to prepare, with cream cheese, mayonnaise, and miced clams, along with seasonings.

Prep Time: 6 minutes

Total Time: 6 minutes

Ingredients:

  • 2 small packages (6 ounces total) cream cheese
  • 3/4 cup mayonnaise
  • 1 small clove of garlic, crushed and finely minced
  • 1 can (7 oz) minced clams, drained
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon paprika
  • dash ground cayenne pepper or hot pepper sauce
  • 1 teaspoon Worcestershire sauce

Preparation:

Mix the cream cheese, mayonnaise, and garlic together until smooth. Add minced clams and blend in with remaining seasonings. Chill clam dip thoroughly. Serve clam dip with chips, crackers, or vegetable dippers.

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User Reviews

Reviews for this section have been closed.

 3 out of 5
Tastes Great, Member mylife4me

I really liked this recipe because it was simple. However, it also tastes great. One thing though, I am not big on mayo so I only did 1/4 cup of mayo and 2/4 cups light sour cream. I got a very very smooth texture.

15 out of 17 people found this helpful.

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