Prep Time: 12 minutes
Cook Time: 15 minutes
Total Time: 27 minutes
- 1/2 cup butter
- 2 cups shredded Cheddar cheese
- 1 egg, separated
- 30 bread squares
- 30 medium shrimps, cooked, cleaned, and deveined
Arrange the bread squares on an ungreased cookie sheet. Top each bread square with one shrimp and cover with rounded teaspoonful of the cheese mixture. Bake at 350° for about 15 minutes, or until golden brown.
These can be prepared up to 24 hours in advance; keep refrigerated until cooking time. Serve hot. Makes 30 shrimp and cheese puff appetizers.