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Prep Time: 3 minutes
Ingredients:
- 1 1/2 teaspoons dried leaf sage, crumbled
- 1/2 teaspoon dried leaf thyme, crumbled
- 1/2 teaspoon dried marjoram, crumbled
- 1/4 teaspoon ground pepper
Preparation:
Combine all ingredients. If you make extra, store in an airtight container.
Use for poultry stuffing or dressing, as a rub for chicken, or as seasoning for other dishes.
Use for poultry stuffing or dressing, as a rub for chicken, or as seasoning for other dishes.
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