Ingredients:
- 1/4 cup salt
- 3 tablespoons granulated garlic or garlic powder
- 3 tablespoons ground black pepper, freshly ground if possible
- 1/8 teaspoon ground cayenne pepper, or to taste
- 1 tablespoon paprika
Preparation:
Combine all seasonings and mix to blend thoroughly. Pour into a small jar with cover; seal tightly.
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Slow Cooker Recipes | Casseroles | Main Recipe Index
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