(Easy and delicious, and look for more shrimp scampi recipes below.
Cook Time: 12 minutes
Ingredients:
- 2 pounds large uncooked shrimp, shelled and deveined*
- 1/2 cup butter
- 1 teaspoon salt
- 6 cloves garlic, crushed
- 1/4 cup chopped fresh parsley
- 1 teaspoon lemon zest
- 2 tablespoons fresh lemon juice
- lemon wedges
Preparation:
Directions for Shrimp Scampi
*Leave shell on tail section, if desired. Preheat oven to 400°. Melt butter in a 13x9x2-inch baking pan in oven. To the melted butter, add the salt, crushed garlic, and 1 tablespoon of the chopped parsley. Stir well. Arrange shrimp scampi in baking pan in a single layer. Bake, uncovered, for 5 minutes. Turn shrimp; sprinkle with lemon zest, lemon juice, and the rest of the parsley. Bake shrimp scampi for 8 to 10 minutes, or until just done. Arrange shrimp scampi on hot serving platter; pour garlic butter from pan over the shrimp and garnish with several lemon wedges. Shrimp scampi serves 4 to 6.
*Leave shell on tail section, if desired. Preheat oven to 400°. Melt butter in a 13x9x2-inch baking pan in oven. To the melted butter, add the salt, crushed garlic, and 1 tablespoon of the chopped parsley. Stir well. Arrange shrimp scampi in baking pan in a single layer. Bake, uncovered, for 5 minutes. Turn shrimp; sprinkle with lemon zest, lemon juice, and the rest of the parsley. Bake shrimp scampi for 8 to 10 minutes, or until just done. Arrange shrimp scampi on hot serving platter; pour garlic butter from pan over the shrimp and garnish with several lemon wedges. Shrimp scampi serves 4 to 6.
More Shrimp Scampi
Shrimp Scampi
Shrimp with Garlic and Butter
Shrimp Scampi Recipe
Garlic Shrimp Recipe
Shrimp Scampi with Butter and Lemon
Shrimp Recipe Index
Shrimp Salad Recipes
Seafood Recipes Index
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