Prep Time: 5 minutes
Cook Time: 10 minutes
Ingredients:
- 2 pounds shrimp, shelled and deveined
- 3 tablespoons vegetable oil
- 3 green onions, finely chopped
- 2 cloves garlic, minced
- 1 1/2 teaspoons ground ginger
- 1 can (about 1 pound ) Peas, undrained
- 2 teaspoons cornstarch
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon soy sauce
- 3 tablespoons cold water
- toast points or hot cooked rice
Preparation:
Shrimp recipe serves 6.
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Shrimp Recipe Index
Shrimp Salad Recipes
Seafood Recipes Index

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