This simple fried shrimp makes a great tasting meal, and it's so easy to prepare.
1 1/2 pounds boiled shrimp
2 cups milk
cornmeal or bread crumbs
1/8 teaspoon salt
Mix milk with egg; add shrimp and let stand for 3 minutes. Mix equal parts of flour and cornmeal or bread crumbs with salt and pepper. Coat shrimp well with mixture. Cook shrimp in hot deep fat at 375° until golden brown. Drain on paper towels. Serves 4 to 6.