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Layered Seafood Spread

By Diana Rattray, About.com

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Ingredients:

  • 8 ounces cream cheese, softened
  • 1 tablespoon mayonnaise
  • 1/4 teaspoon Worcestershire sauce
  • juice of 1 lemon
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon lemon pepper
  • 1 jar cocktail sauce, 12 ounces
  • 3/4 pound shrimp, boiled, peeled
  • 1/2 pound shredded Monterey Jack cheese
  • 3 chopped green onions with green
  • 1/2 chopped green bell pepper
  • 1/2 cup sliced ripe olives
  • salted crackers

Preparation:

Mix cream cheese until smooth. Add mayonnaise, Worcestershire, lemon juice and seasonings. Spread evenly in a circle onto a large round serving plate. Refrigerate while preparing other toppings. Chop half the shrimp. Layer ingredients on top of cream cheese as follows: cocktail sauce, chopped shrimp, cheese, green onions, green pepper and olives. Arrange whole shrimp over the top. This spread will resemble a pizza.

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