Cook Time: 45 minutes
Total Time: 45 minutes
Ingredients:
- 2 tablespoons butter
- 1/4 cup chopped onion
- 1 large clove garlic, minced
- 1 red or green bell pepper, diced
- 1 rib celery, thinly sliced
- 1 can stewed tomatoes, (14.5 oz)
- 1/4 cup dry white wine
- 2 drops Tabasco sauce, or to taste
- 1/2 teaspoon salt
- 1/4 teaspoon coarsely ground black pepper
- 1/2 teaspoon celery seed
- 1 teaspoon dried leaf thyme
- 1 1/2 tablespoons parsley
- 1 pound shrimp, shelled & deveined
Preparation:
Serve with pasta. Serves 2
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Shrimp Recipes Index
Salad Recipes
Seafood Recipes Index
Fish Recipes Index
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