Shrimp salad with vinaigrette and salad greens.
Ingredients:
- 2 cups shelled and deveined shrimp, cooked and cooled
- 1/4 cup finely chopped sweet pickles
- 1/2 cup vinaigrette, below
- 1 small purple onion or sweet onion, cut in rings
- mixed salad greens or romaine lettuce
- .
- Vinaigrette
- 2 tablespoons fresh lemon juice or cider vinegar
- 1/3 cup olive oil
- 1/2 teaspoon salt
- dash pepper
- 1/4 teaspoon dry mustard
Preparation:
Mix together shrimp, sweet pickle, and vinaigrette (directions below). Serve over mixed greens or romaine lettuce and top with onion rings.
Shrimp salad serves 4.
Shrimp salad serves 4.
Vinaigrette:
Whisk together all ingredients in a cup small bowl. Makes 1/2 cup of French dressing for shrimp salad.
More Shrimp Salad Recipes
Basic Shrimp Salad
Shrimp Salad With Dill
Shrimp and Pasta Salad
Shrimp Salad with Celery
Shrimp Salad with Eggs
Shrimp Salad with Louis Dressing
Marinated Shrimp Salad
Grilled Shrimp and Mango Salad
Shrimp Salad
Shrimp and Rice Salad
Shrimp Macaroni Salad
Shrimp Recipe Index
Shrimp Salad Recipes
Seafood Recipes Index
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