Easy beef with onions, cooked in the skillet. Scroll down to see more beef recipes.
Cook Time: 1 hour, 30 minutes
Total Time: 1 hour, 30 minutes
Ingredients:
- 2 large sweet or yellow onions, quartered and sliced
- 3 tablespoons shortening or vegetable oil
- 1 1/2 to 2 pounds beef tips or other cut of beef, cut into bite-size cubes
- 3 tablespoons flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon dried leaf thyme, crumbled
- 2 cups low sodium beef broth
- 2 tablespoons vinegar
- 1 tablespoon ketchup
- hot cooked rice
Preparation:
Heat shortening in a large skillet over medium heat; add onions and fry until browned. Add beef; turn heat to medium-high and fry until browned. Mix flour with the salt, pepper and thyme; sprinkle over the beef. Add broth, vinegar, and ketchup. Stir to blend ingredients. Reduce heat, cover, and simmer for about 1 1/2 hours, or until meat is tender. Cooking time depends on tenderness of beef used. Serve with hot cooked rice.
Serves 6.
Serves 6.
Related Beef Recipes, Conventional Cooking
Saucy Beef Cubes
Skillet Beef Stroganoff
Sour Cream Chili Bake
Beef and Biscuit Casserole
Beef Stroganoff with Sour Cream and Tomato Juice
Beef Stroganoff with Sour Cream and Dill
Beef Stroganoff
Easy Ground Beef Stroganoff
Meatball Beef Stroganoff
Ground Beef Stroganoff Recipes
More Beef Stroganoff, Crockpot
Super Easy Beef Stroganoff
Easy Beef Stroganoff with Stew Beef
Easy Beef Stroganoff with Noodles
Ground Beef Stroganoff
Budget Beef Stroganoff
Speedy Beef Stroganoff
Beef Stroganoff Recipes
Beef Stew Index
Beef Chili Recipes
Beef Casseroles
Beef Pies
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
