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Beefy Spanish Rice Recipe

User Rating1.0 out of 5 (1 Review)  Write a Review

By Diana Rattray, About.com Guide

Spanish rice recipe is made with ground beef, tomatoes, and seasonings.

Ingredients:

  • 1 pound lean ground beef
  • 1 tablespoon butter
  • 1/3 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 2 teaspoons salt
  • 1 or 2 teaspoons brown sugar, optional
  • 1 teaspoon chili powder
  • 1/4 teaspoon pepper
  • 1 teaspoon Worcestershire sauce
  • 2 cans (14.5 ounces each) diced tomatoes
  • 1/4 cup ketchup
  • 1/2 cup long-grain rice

Preparation:

In a heavy skillet brown ground beef in butter. Add onion, green bell pepper, salt, brown sugar, chili powder, pepper, and Worcestershire sauce. Cook until onion is tender. Add tomatoes and ketchup; simmer 15 minutes. Add rice. Cover and simmer 25 minutes, or until rice is tender, stirring occasionally. Add a little water or tomato juice if necessary.
Serves 6.

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1 out of 5 1 out of 5
where's the rice?October 04, 2009By jeanagregory
"This should not be called spanish rice. You have to look long and hard to find any rice in this dish. A half a cup is not near enough. It was spanish meat and tomatoes. Very bad recipe!!!!"

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